Proud and Skilled Chef or Caterer for Vestas Lindø - Part-Time on Weekends

We are looking for 4 skilled and passionate food enthusiasts, chefs, or caterers to join our team at Vestas Lindø. If you have a passion for good Danish gastronomy and enjoy creating delightful meals, this might be the job for you!

About the position: We are seeking a part-time colleague for regular weekend shifts. Working hours and start date will be arranged to fit your schedule.

Job description:

• Preparation of a daily selection of bread, as well as green, cold, and hot dishes
• Pickling and production of homemade deli items
• Positive attitude towards all tasks, including dishwashing and cleaning
• Co-responsibility for daily planning with a focus on reducing CO2 footprint and minimizing food waste

Your profile:

• Professionally trained and proud of your craft
• Experience from large kitchens or canteens is an advantage
• Quality-conscious, creative, and engaged in current food trends
• Interest in sustainability and green cooking is a plus
• Structured and good at planning your own workday
• Able to work independently, reliable, and contribute to a positive atmosphere

We offer:

• A fantastic team with 10 skilled colleagues
• Good working conditions with collective agreements, health insurance, flexible benefits, and the option for dental insurance
• Internal inspiration courses and opportunities for personal and professional development
• An energetic and exciting workplace with an informal tone
• A work environment with freedom under responsibility, where mutual respect and trust are key

Would you like to be part of a great team in an exciting company? Then send us your application – we conduct interviews on an ongoing basis. If you have any questions about the position, please contact Head Chef Kenneth Uhrbrand Schärfe on weekdays between 8 AM and 5 PM at phone number +45 2115 8315.